Comfort food takes many forms. Sometimes we want something absolutely, traditionally American – like mashed potatoes. Other times, we are looking for a “new” comfort with the qualities we desire: creamy, filling, and totally satisfying. If you’re looking for something new on a cold autumn night, come into Mainstreet for Moqueca, a traditional Brazilian seafood stew. Brazilians have been making Moquecas for 300 years. This stew is in a delicious savory coconut cream broth with vegetables, shrimp, calamari, and cod. It’s served on jasmine rice with sauteed kale, a Brazilian salad, and fresh house-made French bread. And, as always, breads are available for purchase by the loaf, so you can take some of that stick-to-your-ribs comfort home with you.